On the Menu: Red Pears Strawberries Blueberries Pomegranates Green Grapes Red Leaf Lettuce
Yellow Squash Vine Ripe Tomatoes, Cabbage, Sancking Peppers, Red Onions, Sweet Potatoes, Zucchini,
Bread & Butter Pickles, Spicy Bread & Butter Pickles, Dill Pickles, Squash Relish, Red Pepper Jelly
Strawberry Jam, Pickled Okra, Local Honey Texas Olive Oils: Myer Lemon, Roasted Garlic, Rattlesnake
